12.31.2012

NYE Dessert



NYE Dessert
Pear Cake //  White Truffle Ice Cream
Honeycomb // Poached Pear
White Truffle Golden Syrup // Petite Sorrel // Gold Leaf

12.25.2012

Eggnog "Cheesecake"


Eggnog "Cheesecake"
Poached Quince // Quince Paste
Spiced Sponge // Streusel

[Christmas Dessert 2 of 2]

Merry Christmas to my readers, friends & family!

12.23.2012

Chocolate Tartlet

Chocolate Tartlet
Chocolate Ganache Tartlet // Honeyed Chestnut Puree
Milk Chocolate & Maldon Feuilletine // Vanilla Infused Cream // Chocolate Sauce

[Christmas Dessert 1 of 2]

12.16.2012

Habitat for Humaity


Last Saturday, the restaurant cooked a vegetarian 5-course meal at a fundraiser for Habitat for Humanity.  It was held at a private home in San Francisco for a party of 18.

H'orderves
Brioche Toast, White Bean Puree & Radicchio, Sunchoke Veloute, House made Flatbread

5-Course Dinner
1.  Celery Root Tagliatelle - Beets, Creme Fraiche, Preserved Lemon, Pistachio
2.  Squash Consomme - Apples, Squash, Sage, Brown Butter
3.  Farro "Risotto" - Slow-cooked Egg, Black Truffle (not pictured)
4.  Kohlrabi - Green Garlic, Garlic, Olive
5.  Chocolate Ganache Tart - Honeyed Chestnut Puree, Vanilla Creme

Mignardies
Milk Chocolate Salted Caramel & Strawberry White Balsamic Macarons

The guests were each sent home with a box of macarons, just a small thank you for the $25,000+ that was raised for Habitat for Humanity that evening!

12.15.2012

Rosemary Infused Pavlova


Rosemary Infused Pavlova
Pine Nut Ice Cream // Lemon Mousse // Huckleberries
Pine Nut Tuile // Huckleberry Sauce // Toasted Pine Nuts

12.05.2012

Gingerbread House


The holidays are officially here!  And what better way to welcome them than a holiday baking project with some good friends?  



A lot of love went into our Gingerbread House - we are especially proud of our snow covered Peppermint Shingle Roof!


What is everyone else doing to get in the Holiday Spirit?